Private beef noodles
By VicentaLakin
My baby loves my beef noodles。
Recipe Recommendations
- beef tendon meat a pound
- onion appropriate amount
- noodles a
- coriander second root
- octagonal of 4
- pepper 5 stars five
- leek a
- Jiang appropriate amount
- garlic appropriate amount
- sesame oil a little
- salad oil a spoonful
- Pi County bean paste a spoonful
- soy sauce a spoonful
- soy sauce a little
- MSG a little
- spiced powder a spoonful
- bean paste a spoonful
Steps for Private beef noodles
1
Cow graft washes small pieces and cuts the butter alone。
2
I'll add wine. Clean water, ginger blades cold under the pot。
3
Put. Make all the ingredients for beef gravy ready。
4
Put a little salad in the pot, put it in the butter and flatten the oil out。
5
Put it in the ready ingredients。
6
The soybeans and soy sauce are both equally fried。
7
Put it in the beef. Double-fried。
8
Smokin', old。
9
Put the fried beef in the casserole. If there is no time, use the pressure pan, and if there is time, the casserole must be slow and taste better. Put in five perfumes。
10
Add last-minute beef water, boil the fire and slow it down for hours. Make sure you put the beef stew on the rake。
11
This is the roasted beef crotch。
12
Collaf and onions。
13
Now we're going to fix it, and you're going to put in a little raw and sesame oil, because the beef itself smells。
14
Put the water in the pot and cook the herbs. Put it in the bowl. Put the noodles in。
15
Put the noodles in the bowl。
16
Finally put it in beef, a little bit of soup and noodles. The fragrance and the onion flowers。Private beef noodles Make Tips
This just needs to fill up the sauce. The casserole will be very good。