Pepper back to the pot
By VicentaLakin
It's delicious. I like to eat it myself. I like to eat hot rice
Recipe Recommendations
- pork belly 250g
- green pepper of 2
- millet pepper of 2
- garlic 3-5 one
- Jiang 2 small pieces
Steps for Pepper back to the pot
1
Five flowers to wash and cut small pieces2
The peppers are washed and cut3
Put a spoonful of oil in the pan and then put it in the pork and then a few drops of soy sauce and then a few drops of pepper, and then a few minutes of it's ready to go