Meat and eggplant
By VicentaLakin
Recipe Recommendations
- eggplant of 2
- minced meat appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- green pepper one
- onion appropriate amount
- white sugar a little
- chicken essence a little
- water starch appropriate amount
- salt a little
- Jiang appropriate amount
- minced garlic appropriate amount
- red pepper one
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Meat and eggplant

1
The eggplant is washed and cut in half。
2
Put it in the oven for 10 minutes。
3
When the eggplants are evaporated, scratch them with chopsticks。
4
Onions, red peppers and cheetahs。
5
It's hot in the pot, and it's fried。
6
It's not like it's so bad, but it's not like it's so bad。
7
Onions and cranberry pastries are all gone。
8
With a little salt, sugar and chicken, it's fine。
9
The roasted meat falls into the plate, and the onion flowers fall。
10
Delicious
11
Special dinner