Porridge
By VicentaLakin
I'll teach you how to cook with electric rice, cook with a pot, don't start with fire, come to the table in half an hour, and spray a bowl in a breath, which is better than a restaurant。
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Porridge
1
Practices and steps: 1, carrots are rinsed; maize grains are ripe corn grains; pea grains are raw pea grains that were previously bought and frozen in refrigerators and need to be cooked; and gravy is gravy made from Guangxi's own home。
2
An appropriate amount of water will be added to the pot and the pea grain will be boiled down. It can also be cooked directly into the electric cooker。
3
Slice the meat, fill the pot with a proper amount of water, boil the meat down until it gets thinner and boils out the fat oil, and the meat doesn't get tired。
4
It's cold water。
5
Put it in the kitchen, with a water level of 1 cm above the surface, and put a steaming function on the top of the pan and activate the power。
6
The gravy is processed while the gravy is steamed, the gravy is cut, the carrots are cut, the skin is washed clean and shredded。
7
The pot is filled with a proper amount of oil, fragrances and onions, and all the food is fried, salt, pepper powder and very fresh sauce。
8
Out of the pot。
9
The steamed rice is about 10 minutes away, opening the electric rice table and pouring the meat on the surface。
10
Go ahead and finish the steaming rice. I'll smell the smell of meat
11
The time has come, the special fragrance of this meal, the smell of wood and fire without food, the chewing of rice, the eating of this sugar-defunct rice, the non-stressed rice of children, and the fact that they eat much less fat and better for diabetics。
12
Pour pots, fragrance gravy, good or not。Porridge Make Tips
1 With gravy, the meat must be boiled, and many people make gravy that is not good and hard, because it is missing. 2. If the vegetables are cooked with rice at the same time, the last 10 minutes will be sufficient, otherwise the nutritional value of the vegetables will be reduced and the taste will be poor。