♪ Qing Qianjin ♪

By VicentaLakin

♪ Qing Qianjin ♪
It's too hot for the old to eat. Try this. It's very good to improve immunity。

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Steps for ♪ Qing Qianjin ♪

  • Make ♪ Qing Qianjin ♪ step 0
    1
    The main purpose was to remove the bacteria from it and clean it up again and again。
  • Make ♪ Qing Qianjin ♪ step 1
    2
    The little sacrificial fruit was also immersed in salt water for about 15 minutes and cleaned up。
  • Make ♪ Qing Qianjin ♪ step 2
    3
    Holy fruit slices, garlic to wash the skin clean and smash everything。
  • Make ♪ Qing Qianjin ♪ step 3
    4
    The frying pots are added to the proper amount of olive oil, the smell of a little garlic and the bottom of the tomato tablets。
  • Make ♪ Qing Qianjin ♪ step 4
    5
    If you're in the middle of a fire, you're in the middle of it。
  • Make ♪ Qing Qianjin ♪ step 5
    6
    It'll just be a change of color with the rest of the garlic and salt。
  • Make ♪ Qing Qianjin ♪ step 6
    7
    Out of the pan。
  • ♪ Qing Qianjin ♪ Make Tips

    ONE, TO MAKE A MEAL WITH A HEART, WITHOUT GINGER, GARLIC, VINEGAR, AND ANY ONE OR TWO OF THEM, WILL EASE THE BITTERNESS AND THE SMELL OF EARTH. AGGRAVATING CAN FACILITATE THE PRESERVATION AND DIGESTION OF VITAMIN C. 2. EXPLOIT THE HEARTLINE, AS LIGHT AS POSSIBLE, AND TASTE BETTER WITH OLIVE OIL. IF YOU NEED A FIRE, YOU'LL HAVE TO CHANGE THE COLOR. DON'T GET FIRED, OR YOU'LL HAVE A BAD TASTE。

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