♪ ♪ The rice and the bean ♪
By VicentaLakin
This soup cools the heat, loses weight。
Recipe Recommendations
- winter melon 1500g
- salty pork bone 250g
- red bean 1 handful
- glutinous rice 1 handful
- candied dates 2 capsules
Steps for ♪ ♪ The rice and the bean ♪
1
Red beans took 30 minutes to bubble。
2
The rice bubbles for 30 minutes。
3
Carrots go to the slices。
4
The salty bones flushed over。
5
The rice, the red bean, the salty pig bones and the date of the date shall be put into the soup pot, which shall be filled with a proper amount of water, and the fire shall burn the small fire for 40 minutes。
6
Wintermelon washes the white ash of skin, slices. Don't take the heat off. It works better together. I'm not sure
7
Put it in winter melons and carrots and burn it open for 30 minutes。
8
Okay。
9
It's hot weather, let's have a bowl of summer soup。