Sweet pineapple pie
By VicentaLakin
To share a little dessert that's so popular for all of us. pineapple pie, when it comes to soothing people, who want to be a sleazy piece of cake, teach us today a simple and delicious pineapple pie without face to face. It's made of pineapple sauce, very simple hand, and it tastes amazing! Save your time, make a little pineapple, make a little pineapple, make a little baby, eat a little, make it easy to eat
Recipe Recommendations
- pineapple 150g
- egg tart skin of 6
- egg yolk of 2
- black sesame appropriate amount
- sweet and sour
- roast
- half an hour
- ordinary
Steps for Sweet pineapple pie
1
Prepare the food
2
Pineapple washes the skin and slits it into small pieces of crumbs。
3
Pineappleding in the pots with white sugar, fried to pineapple transparent, slightly sticky。
4
Eggskin is removed from the fridge in advance, and it is naturally unfrozen and removed from the tin box。
5
Put the pineapple sauce right in the pineapple and squeeze the edge like a dumpling
6
The oil sheet on the grill puts the pineapple souffle into the dish, takes two eggs of yellow into the bowl, mixes them and brushes them on the face of the pineapple, and spreads them on the surface。
7
The oven is preheated at 200 degrees, mid-level, up and down for 15 minutes。
8
The most important thing is that it's simple, has no difficulty and no skill. It's only half an hour to get to the table, and a few pineapple pies are baked by friends, and it's amazing