stir-fried cabbage
My family lives in the junction of urban and rural areas, so there is a large market like that in the countryside. There is everything at the market, but I have never eaten the food I bought today before. It's called cabbage heart. The vegetables are very beautiful with beautiful yellow flowers. I couldn't wait to stir-fry it at noon. I liked it very much. It tasted very good and tasted even better than rapeseed!
Recipe Recommendations
Steps for stir-fried cabbage
1
Wash the cabbage;
2
Everything is two;
3
Everything is two;
4
Heat the pan to cool the oil, stir-fry the garlic slices in the oil, and then add the vegetable stalks (stir-fry more, a little rough);
5
Stir fry the vegetable stalks with flowers, add salt;
6
Add chicken powder and sesame oil before taking out the pan and mix well;
7
Load the plate!stir-fried cabbage Make Tips
Keep high heat during the frying process to ensure the crispness of the dishes.