Tomato beefball soup
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- tomatoes appropriate amount
- Flammulina velutipes appropriate amount
- rape appropriate amount
- coriander appropriate amount
- carrots appropriate amount
- ketchup appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- salty fragrance
- cook
- ten minutes
- ordinary
Steps for Tomato beefball soup
1
I'm sorry to forget about the picture. Step 1: Beef chopping. Scrambled with a small spoon to make meat pellets available。
2
The tomatoes cut the carrots and cut the cherries and cut them into gold needles and mushrooms and onions。
3
In the casserole, a small amount of onions of onions of screeched fragrance will be made out of red soup juice and carrotd gold needles and mushrooms filled with water and fire。
4
One of them boiled beef balls into a pot and put two spoons of ketchup and salt on it for another 15 minutes, and it tasted so good when he put a few cuisine on the pot before cooking more。Tomato beefball soup Make Tips
It may be a little less dense and a little less starch to form a ball。