Four seasons of bean fried meat
By VicentaLakin
Four seasons of bean fried meat
Recipe Recommendations
- green beans a small box of
- pork neck at will
- dried chili several
- garlic 3 petals
- soy sauce 1 tablespoon
- oyster sauce 1 scoop
- white sugar 1 teaspoon
- slightly spicy
- fried
- ten minutes
- simple
Steps for Four seasons of bean fried meat

1
These meats are made of two dishes, but they're just onions, they're so thin, they're meat. The meat and the ginger, the raw, the oil and the spare
2
More oil in the hot pot. Dry chili
3
The hot pepper flips and the fire goes up, about two minutes, the kettle oil, the sugar
4
It's hot
5
It's the hot pot
6
No more water, more oil than usual
7
放盐放点生抽It's hot,很下饭的呢。