Quino-meat porridge

By VicentaLakin

Quino-meat porridge
Tibet Quinoa, heavy choice of food items, 13 processes, complete removal of soap, preservation of whole embryos and nutritional activity. The calorie content is also low, and the protein content is comparable to that of beef and of comparable quality to that of meat and milk. Porridge made of quinoa, a grain of rice, silk lubricating, fragrance。

Recipe Recommendations

  • quinoa 100 grams
  • sweet potato 400 grams
  • rice 50 grams
  • water appropriate amount

Steps for Quino-meat porridge

  • Make Quino-meat porridge step 0
    1
    The potatoes go and wash the skin clean, quinoa spare。
  • Make Quino-meat porridge step 1
    2
    The sweet potatoes cut small pieces, quinoa and rice dried up water。
  • Make Quino-meat porridge step 2
    3
    A proper amount of water will be added to the casserole, which will be mixed a few times with rice, and a small fire will boil。
  • Make Quino-meat porridge step 3
    4
    Pour the pot and pour the potatoes。
  • Make Quino-meat porridge step 4
    5
    Falling into quinoa, mixing it up a few times。
  • Make Quino-meat porridge step 5
    6
    It's about 30 minutes to boil again。
  • Make Quino-meat porridge step 6
    7
    With a spoon, the porridge is thick。
  • Quino-meat porridge Make Tips

    The sweet potatoes are cut into small pieces, which are easier to ripen, and then turn on the fire to avoid spills。

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