Variety fried rice

By DejuanSchiller

Variety fried rice
The plan for the day is in the morning, with three whole meals a day, and the most important thing is breakfast. However, this situation is the opposite in China. Due to the time, many people just make do with breakfast. In the long run, it will be extremely harmful to the health, especially children. Therefore, making breakfast well is crucial. Below, we will present you with a nutritious breakfast with meat and vegetables, with main and non-staple foods.

Recipe Recommendations

Steps for Variety fried rice

  • Make  step 0
    1
    Knock two eggs into a bowl, add a little water, break and mix well.
  • Make  step 1
    2
    Half a ham, diced; five mushrooms, diced; three or four celery, diced; one or two garlic sprouts, diced.
  • Make  step 2
    3
    Heat oil to 60% heat, add the egg liquid, stir-fry to shape, shovel into egg pieces with a spatula, and serve for later use.
  • Make  step 3
    4
    Reheat the oil in the oil, heat it 70% high, add diced ham, diced mushroom, diced garlic moss, and diced celery in turn, and stir fry well.
  • Make  step 4
    5
    Pour in the rice, over low heat, stir fry while sprinkle with a small amount of water soaked in the mushrooms, and stir fry the rice until soft.
  • Make  step 5
    6
    Add the stir-fried egg pieces and chopped chopped green onion, stir well.
  • Make  step 6
    7
    Add salt and chicken essence to serve.
  • Variety fried rice Make Tips

    You can add diced carrots, diced bamboo shoots, or shrimp if you like seafood flavor.