Eggs, tofu
By VicentaLakin
Summer cold, super simple hand。
Recipe Recommendations
- Inner fat tofu 1 box
- preserved eggs of 2
- Very fresh. 3 scoops
- salt 1 spoon
- sesame oil 10 drops
- chopped chives appropriate amount
- chaotianjiao one
- salty and fresh
- mix
- ten minutes
- simple
Steps for Eggs, tofu
1
Get your tofu and your eggs ready
2
The tofu slices are on the bottom
3
Scratch small pieces on tofu
4
The surface is evenly odoured with soy sauce, salt and fragrance
5
Onions and peppers cut to the top。
6
The finished product。Eggs, tofu Make Tips
Don't mix. Use a spoon。