It's cold
By VicentaLakin
Recipe Recommendations
- folded ears 200g
- chives 1
- Jiang 1 block
- salt 1 spoon
- chicken essence 1 spoon
- vinegar appropriate amount
- soy sauce appropriate amount
- paste pepper appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for It's cold
1
Freshly cleaned, picked, sliced。
2
Some eat it for the first time, which may not be used to it, and it's a little snout, and it's easier to take a step further, with a proper amount of salt, or five minutes of salt, and then clean it again。
3
In turn, put salt, chickens, sauce, vinegar, chili, ginger, onions。
4
If you mix it, it's finished. It's not too good. It's not easy。