Grimmelon
By VicentaLakin
the efficacy of the winter melon: the hottest, the one who likes to eat the melon can try to make the tungsten
Recipe Recommendations
- winter melon 700g
- minced garlic appropriate amount
- Jiang Wei a little
- MSG 2 spoons
- chicken essence 2 spoons
- edible salt 3 spoons
- cornflour appropriate amount
- wolfberry a little
Steps for Grimmelon
1
The finished chart。
2
Raw materials ready。
3
Clean up the thaws and control the dry moisture。
4
Chon-sweety。
5
It's hot, it's hot, it's hot。
6
And then I'll pour the melon in the pot and I'll fire it with a fire。
7
Add appropriate water to the pot, and put it into the chicken smelt for the taste。
8
Ten to 15 minutes。
9
Prepare a small bowl with a little starch。
10
Add a little more water and mix it evenly。
11
And finally, there's a small amount of powder mixed。
12
Get out of the pan and spread the tatter。
13
Here's a map. Have a nice meal and a good day for all of you。