Red beef
By VicentaLakin
Recipe Recommendations
- beef 750g
- onion appropriate amount
- Jiang appropriate amount
- slightly spicy
- burn
- an hour
- ordinary
Steps for Red beef

1
Fresh beef wash cleans up a piece of rind water, and onions of dry chili
2
Put the kerosene in the kettle, eight horns, leather, peppers
3
I'm gonna pour the beef. I'm gonna make it. I'm gonna make it
4
Cook wine, smoke it, smoke it all the time, sugar, boil it
5
Boiled to maturity, taste, salt, chicken powder
6
The fire gathers juice, picks up onions, etc
7
It's finished, it's delicious! It's so richRed beef Make Tips
Don't put salt on the meat until it matures。