Let tofu

By VicentaLakin

Let tofu
Mom's family. We eat tofu all the time. Usually in summer, it's made in the rain because it doesn't have to work in the field. In the morning, soybeans, noon tofu, afternoon tofu, night tofu... slowly tofu. Of course, the food, the taste of childhood, can't be exceeded now. Filled with memories, sweet smell, full of mother's love, especially warm

Recipe Recommendations

  • fresh tofu 1500g
  • lean meat 200g
  • mushroom 4-5 a
  • carrot Subparagraph 1
  • glutinous rice 150g
  • River shrimp 50g
  • coriander a little
  • Haitian Steamed Fish Soy Sauce 2 tablespoons
  • oyster sauce 1 scoop
  • salt appropriate amount
  • onion art. 2
  • long beans art. 3

Steps for Let tofu

  • Make Let tofu step 0
    1
    Fresh bean curvatures are cut into eight squares of similar size。
  • Make Let tofu step 1
    2
    Start blowing tofu。
  • Make Let tofu step 2
    3
    Pick it up for use
  • Make Let tofu step 3
    4
    It's hot in bubble water
  • Make Let tofu step 4
    5
    Get your food ready
  • Make Let tofu step 5
    6
    Shrimp is ready to go. All the food is cut to pieces
  • Make Let tofu step 6
    7
    The rice is ready early
  • Make Let tofu step 7
    8
    Under the hot pot, the oil starts with thin meat, then the carrots, mushrooms... salt, oil, soy sauce, then the rice is even..
  • Make Let tofu step 8
    9
    It's so hot
  • Make Let tofu step 9
    10
    Start with tofu. First take a hole and stuff the fried rice in..
  • Make Let tofu step 10
    11
    Let's get one
  • Make Let tofu step 11
    12
    Long tofu on the bottom mattress, in case it's paste, tofu, a bowl of water, and a boiler
  • Make Let tofu step 12
    13
    Get the juice, and then we'll put the ketchup on it, and the sauce and the water。
  • Make Let tofu step 13
    14
    Fancy plate, set the table。
  • Make Let tofu step 14
    15
    It's starting to taste good, and it's not like Mom's。

    • Let tofu Make Tips

    One: The rice is too much, and only eight tofus is what you're doing. Green is a special appetite

    Recipe Categories

    Recipe recommendation