What's the matter with you
By VicentaLakin
It's not the same, it's not the same, it's the same, it's the same, it's not the same, it's not the same
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for What's the matter with you

1
Food, leftover rice, eggs, carrots, celery
2
I cut my own halogenated beef
3
Cut them off
4
Let's get a hot boiler
5
When the eggs are even, the carrots fall
6
Then we'll go down to the rice
7
Once the rice is even, the beef and celery are cut。
8
Scrambling, flavouring, getting in a little bit of raw smoke, salt, pepper making evenly。
9
It's finished
10
The finished, deliciousWhat's the matter with you Make Tips
The rice must be made evenly. It's a bit of a cocoon