Meat and eggs
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- eggs of 3
- salt appropriate amount
- oyster sauce 1 scoop
- soy sauce 1 scoop
- sesame oil 1 scoop
- green onion 1 scoop
Steps for Meat and eggs
1
Three eggs with a little bit of salt and a half of warm water
2
Remove Foam
3
Put the lid on for eight minutes, or you can put a dent in your teeth with a cap
4
Put the oil in the pot, put the meat in the spice
5
A spoon of platinum oil, a spoon of raw oil, a little bit of salt
6
Put fried meat on the steamed eggs
7
I'll put onion flowers
8
It's delicious。