Steam corn
By VicentaLakin
Recipe Recommendations
- sticky corn
- salt a small spoonful
- onion appropriate amount
- spiced powder Half a teaspoon
- eggs two
- MSG a little
- corn oil appropriate amount
- sugar a spoonful
- salty and fresh
- steamed
- half an hour
- simple
Steps for Steam corn
1
The corn skins on the outer layer of the corn are fully cleaned up
2
The sticky corn has been cleaned and purified with plaster
3
Clean it up
4
Both eggs are evenly mixed
5
Part of the cornplum is split, put onions, half a spoonful of onions, a spoonful of salt, smelt, two spoons of corn oil even
6
A spoonful of sugar in the other part. A little bit of corn oil
7
Taste the corn sour, dig it in. Don't spill it. Put it in the steam pan
8
Salty9
Salty
10
Sweet。Steam corn Make Tips
Be careful with the wiper。