Tonco carrots and din

1

Prepare raw materials for winter melons, carrots for leather washing, thin pork, fragrance and garlic。

2

It is also agreed to cut the midgets out of the melons, and to cut them out of the radiant carrots and thin pork。

3

Ginger, garlic, fragrance, spare。

4

When you pour a proper amount of oil into the pot, you heat it in ginger and garlic and then put it in thin pork。

5

Skinned pork platinum will be fine until it changes color。

6

Put the carrot in the fire。

7

The fire in the winter guacamole quickly turned out to be a slight loss of life。

8

Add a proper amount of clean water or a high-supplied fire。

9

The boilers are delicious and smelly。

10

The cuisine is boiled to the point where the salt and the taste are even and the fragrances are distributed at the end。

11

The freshly tasted cucumbers of gravy and gravy are in the containers。

12

A combination of breakfast intestines, fruit and yogurt is a standard breakfast。

13

Good nutritious breakfast。

14

My family's happy food is my greatest satisfaction。

15

Every day of happiness is a long life。

THE WINTER MELON CONTAINS MORE PROTEINS, SUGAR AND A SMALL AMOUNT OF CALCIUM, PHOSPHORUS, IRON AND VITAMIN C, VITAMIN B9, MELONINE AND CALCIUM. WINTER MELONS ARE THE ONLY FAT-FREE MELONS IN MELONS AND ARE RICH IN PROPYL ACIDS, INHIBITING THE TRANSFORMATION OF SUGAR INTO FAT AND INCREASING THE EFFECTS OF DIET DUE TO STRONGER URINE. 1. THE PROPOLIC ACID IN WINTERMELON IS EFFECTIVE IN CONTROLLING THE TRANSFORMATION OF SUGAR INTO FAT IN THE BODY, PREVENTING THE ACCUMULATION OF FAT IN THE BODY AND CONSUMING EXCESS FAT FROM OBESITY, WITH GOOD RESULTS IN COMBATING HYPERTENSION, SCLEROSIS OF ARTERY SAMPLES AND LOSS OF WEIGHT. THE HIGH LEVEL OF FOOD FIBRE IN WINTER MELONS CAN EFFECTIVELY IMPROVE HUMAN BLOOD SUGAR LEVELS. IN ADDITION, DIETARY FIBRES CAN REDUCE CHOLESTEROL IN THE BODY, REDUCE BLOOD RESINS AND PREVENT THE SCLEROSIS OF ANOREXIA. 2. WINTER MELONS ARE RICH IN A VARIETY OF AMINO ACIDS, WITH HIGHER LEVELS OF MELON SEEDS AND FRUIT PEELS THAN FRUIT MEAT. THESE SUBSTANCES HELP THE HUMAN BODY WITH FREE AMMONIA POISONING AND CONTRIBUTE TO THE EFFICACY OF URINATION AND SWELLING. CRUDE FIBRES IN WINTERMELON STIMULATE INTESTINAL CREEPING AND RELEASE THE CARCINOGENIC MATTER ACCUMULATED IN THE INTESTINAL TRACT AS SOON AS POSSIBLE. 3. WINTER IS COLD, HOT AND HOT, HOT AND COLD, AND IT IS PARTICULARLY APPROPRIATE TO SERVE IN THE SUMMER, OFTEN FOR EDEMA AND DEFORMITY. 4. WINTER MELON SEEDS CONTAIN OILIC ACID, WHICH INHIBITS THE SEDIMENTATION OF MELANIN IN THE BODY AND HAS GOOD SKIN MOISTIFICATION. IN ADDITION, THE PROTEINS AND MELON AMINO ACIDS CONTAINED IN WINTER MELON SEEDS ARE MORE FERTILIZING THE SKIN AND INHIBITING THE FORMATION OF MELANONE。