Silver sweet potato
By TayaRippin
I happened to think of the snacks I made. I thought it tasted good last time when I fried vermicelli. Just like this thing would be very good if it was fried to decorate the food, and it would taste delicious.
Recipe Recommendations
- sweet potato 200 grams
- fans 50 grams
- peanut oil 3 scoops
- sweetening
- fried
- half an hour
- simple
Steps for Silver sweet potato
1
Wash the sweet potatoes, peel them, and cut them into small pieces.
2
Put it into a plate and place it in a steamer and steam for 10 minutes over high heat.
3
Put it into a bowl and press it with a spoon.
4
Cut the vermicelli into small pieces, and break it with your hands if it is crispy. The sweet potato paste is rolled into strips covered with vermicelli segments.
5
Put oil in the pan and cook until 80% heat. Add sweet potatoes and fry them over low heat until the vermicelli expands.Silver sweet potato Make Tips
Make sure to keep the vermicelli dry. If you want to wash it, it is best to wash it one day in advance and then dry it in the sun. Don't pinch the fans hard with your hands after you stick them. The fans can easily be embedded in the sweet potatoes and will not be easy to fry thoroughly.