Pretzels
By VicentaLakin
Lazy Quickie, easy to learn, light taste
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Pretzels

1
The finished chart。
2
It's oily, it's hot, it's hot, it's good。
3
Turn it over, like a couple of seconds with a sweet heart, like a full fry。
4
I'll take the food. I'll take it out。
5
The food is put into the plate, and a proper measure of pepper salt is available for consumption。