Potato Fairy
By VicentaLakin
It's a sweet summer. It's delicious
Recipe Recommendations
- purple potato appropriate amount
- pumpkin appropriate amount
- Xiancao powder appropriate amount
- coconut milk appropriate amount
- milk appropriate amount
- Taro appropriate amount
- tapioca starch appropriate amount
- mango appropriate amount
- Dragon fruit appropriate amount
- milk fragrance
- cook
- an hour
- ordinary
Steps for Potato Fairy
1
Sliced potatoes (or sweet potatoes) and pumpkins into small platinum and evaporated in pots。
2
Smash the potatoes。
3
Prepare cassava starch。
4
Potato with cassava powder。
5
Scratch the noodles。
6
Make a little squeeze。
7
Disturbing pumpkins。
8
ADD CASSAVA POWDER INTO A PASTA GROUP SO THAT YOU DON'T ADD TOO MUCH CASSAVA POWDER, OTHERWISE IT'S TOO Q AND IT DOESN'T TASTE GOOD。
9
Boil water, and then squeezed potatoes and pumpkins, respectively, until they float for another minute。
10
Cook it and put it in the cool water ready in advance. That's taro。
11
The red beans are pre-bummed and boiled in a high-pressure pan。
12
Pixie herbs (black powder) are defused with cold water and then slowly poured into open water to boil。
13
Put it in a formula, put it in a freezer。
14
In the bowl, fine falafels and tacos are placed, which are poured into milk and coconuts at a ratio of 3:1 and covered with red beans。
15
If you like it, you can put it in the purple cocoons and mangoes and pour it into fresh milk and coconut milk。
16
It can also be put in mangoes and red-heart dragon nuts。
17
Pour milk and coconuts。
18
The finished chart。Potato Fairy Make Tips
CAN'T PUT TOO MUCH CASSAVA POWDER, OTHERWISE IT'S TOO Q。