Mushuzu's meat and rice

By VicentaLakin

Mushuzu's meat and rice
Someone's on duty today, making a sweet lunch。

Recipe Recommendations

  • fungus appropriate amount
  • eggs two
  • meat 50 grams
  • carrots half a
  • cucumber half a
  • Dried day lily handful
  • onion an
  • garlic two cloves
  • Jiang a
  • oyster sauce a small spoonful
  • soy sauce a little
  • soy sauce a spoonful
  • salt appropriate amount
  • starch appropriate amount

Steps for Mushuzu's meat and rice

  • Make Mushuzu
    1
    Get your food ready。
  • Make Mushuzu
    2
    Prepare food, meat slices, carrots, cucumber slices, ginger and garlic knives。
  • Make Mushuzu
    3
    Hot pots of cool oil, fry the eggs for backup。
  • Make Mushuzu
    4
    Get another boiler of oil, get the meat slices ready。
  • Make Mushuzu
    5
    The meatloaf is fried to the color of the onion。
  • Make Mushuzu
    6
    Then you'll get old, raw and oily。
  • Make Mushuzu
    7
    Put mooches, pickles, carrots。
  • Make Mushuzu
    8
    Quackeys and salt are the best in the world。
  • Make Mushuzu
    9
    Finally, the water starch。
  • Make Mushuzu
    10
    Here we go。
  • Make Mushuzu
    11
    I'll make love
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