A fan of scallops
By VicentaLakin
It's delicious, it's salty, it's soft, it's delicious
Recipe Recommendations
Steps for A fan of scallops

1
It's finished
2
Take the scallop and wash it
3
Cut the edge with a knife and remove the internal organs
4
A proper fan, a soft hot water
5
Clean up all the scallops
6
Fans
7
Equivalent oil, pouring in a proper amount of garlic paste, a little fragrance, out of the pot
8
Pump it down in garlic oil
9
The garlic oil is evenly spread
10
Eight minutes of steam in the fire
11
Take the right amount of rice