Seafood
By VicentaLakin
Rice, by definition, is a food covered with fragrance cheese, a perfect combination of cheese and rice. The addition of seafood in it gives the whole taste a step up, making the taste bud tastes good。
Recipe Recommendations
- prawns appropriate amount
- pepper a little
- shredded cheese appropriate amount
- onion half a
- milk 20g
- tomato sauce 10g
- mushrooms appropriate amount
- rice a bowl
- clams a little
- salt a little
- green pepper a
- red pepper a
Steps for Seafood
1
Cream peppers and onions are cut into small pieces and mushroom slices are replaced
2
boil the ginger chips, boil the clams and boil the shrimp 2min
3
Rice is mixed with tomato sauce, milk, salt and pepper powder
4
and lay the rice in a rice mold, and spread a little cheese silk
5
(b) Placing onions and red peppers on cheese wires
6
Toads, prawns and mushrooms are laid evenly in moulds
7
Finally, the remaining cheese silk is placed at the top of the surface
8
the depp oven's about 210 degrees hot. it's about 15-min to the surfaceSeafood Make Tips
Creamed clams and prawns are designed to get out of here for a lot of smell, in addition to a little salt, odor and yellow wine to make it taste better