Bring fish congee
By VicentaLakin
FISH IS RICH IN FAT, PROTEIN, VITAMIN A, UNSATURATED FATTY ACID, PHOSPHORUS, CALCIUM, IRON AND IODINE. AT THE SAME TIME, IT CONTAINS MANY MINERALS AND VITAMINS NECESSARY FOR THE HUMAN BODY. FISH-BORNE DHAS AND EPAS HAVE HIGHER LEVELS THAN FRESHWATER FISH, AND FISH-BORNE FISH CONTAIN A WEALTH OF EGG PHOSPHORUS AND ARE MORE BRAIN-REFILLING。
Recipe Recommendations
- hairtail 150g
- ginger slices appropriate amount
Steps for Bring fish congee

1
Sliced with fish
2
40 minutes of water evaporation
3
Filter out soup juice
4
Rice, join the fish soup for 40 minutes
5
Done. No salt. Very sweet