Pippi heart
By VicentaLakin
The chicken heart is often found in a meal that is used for cooking as a common dish, although it is appropriate to occasionally improve the type and taste of food at home. A friend who has not exclusively eaten a pure chicken heart, he has always eaten a chicken. If he buys a whole chicken back, the whole internal body will be a dish called chicken。
Recipe Recommendations
- chicken heart 400 grams
- green pepper of 2
- garlic 2 cloves
- onion 2 pieces
- liquor 5ml
- pickled pepper appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- chicken essence appropriate amount
- white sugar a little
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Pippi heart
1
The chicken heart removes the grease, is cut in half (not cut) and is washed clean of blood. Pepper cut, pepper cut. Powder mixed with water, ready for use。
2
A clean pot pours water and boils into the heart of the chicken。
3
All colored out。
4
A clean pot with a small amount of oil, with pepper, garlic, onions。
5
The fire is very fast, with the heart, white wine, soy sauce and sugar。
6
Finally, it was put in green peppers, chickens in fast fire。
7
Powder water pours into the pot to make a fast fire and to make a pot。Pippi heart Make Tips
The chicken heart must be washed to bloodless water, clean. The chicken's heart will not last long, and it will have to be colored. Remember fire, fire。