It's a veggie varnish

1

For 15 minutes, weed hairs will be purified; onions will be cut, spare。

2

The ribs are cut into small pieces and placed in a steam dish with a small spoon of salt, a small spoon of sugar, a spoon of powder, a spoon of sauce and a spoon of perfume。

3

Put the weeds in the ribs, evenly。

4

After burning the water, the ribs were placed in a steam cell and the fire was evaporated for 15 minutes。

5

Fifteen minutes later, the cap, the onion flower, the 30-second suffocation cap, and the onion's onions will be able to break off。

6

The finished chart。

7

The finished chart。

The fragrance absorbs the unique mushrooms of the vermin, the sweetness of the acupuncture, and the delicious taste. Eating can complement protein and essential fatty acids and can improve iron deficiency anaemia. Insect herbs are a diet of very high nutritional value. They are similar to the presence of winter worms and summer grasses, are artificially grown insects and form part of a fungi diet that not only supplements the human body with abundant nutrients, but also increases human immunity and prevents multiple diseases. Cooking small tips: One, when many people eat vermin and grass, they wash them with water, not only to make their surface fungus powder go away, but also to make their therapeutic foods significantly less effective. 2. When making soup with weeds, it means only cooking for long periods of time, otherwise the smell of weeds will be lost and the nutrients of the weeds will be lost. The best way is to put the weeds in the soup when the soup is almost ready, together with a little fire for about half an hour。