shredded ginger and purple cabbage
Ingredients: chicken essence
Recipe Recommendations
- ginger appropriate amount
- purple cabbage appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for shredded ginger and purple cabbage
1
Wash the purple cabbage and shred it for later use.
2
Shred ginger for later use.
3
Heat the oil pan and add shredded ginger to the aroma.
4
Then add purple cabbage and stir-fry next time.
5
Stir fry until the purple cabbage is soft, season with salt and light soy sauce, stir-fry until the purple cabbage is cooked.
6
Put the chicken essence out of the pan.