A pickle box
By VicentaLakin
Recipe Recommendations
- medium-gluten flour 500 grams
- normal temperature water 250 grams
- eggs
- leek 8 two
- shrimp skin a
- salt appropriate amount
- chicken essence appropriate amount
- salad oil appropriate amount
- salty and fresh
- other
- an hour
- simple
Steps for A pickle box
1
500 grams, 240-250 grams of water。
2
One gram of salt in the face。
3
Hit a little egg in the form of a squirm。
4
Scratch the face, waking up for 40 minutes to an hour, softly。
5
Eggs are fried and cold, and in front of you。
6
The cuisine is cut well, with a proper amount of oil, so you can see the light, and then put it in a small spoon of 13 incense。
7
Add eggs to shreds, put the appropriate amount of salt。
8
One more spoonful of chicken。
9
I'll put it in a shrimp corset, and remember that the sauce must not mix。
10
He wakes up and cuts into two to three dumpling skins, and according to his preferences, he doesn't like too big a pickle box and can easily fall
11
Medium size。
12
I'm going to have to squeeze the side, because I'm a cast iron pan so I can get a hot pot when I'm packed
13
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot
14
It's good to eat again next time. Use the oven for 180 degrees and 45 minutesA pickle box Make Tips
No hot water, no hot water, no hot water, no hot water. It must be with salad and other food and sauce。