Pumpkin
By VicentaLakin
Pumpkin sour milk, nutritionally healthy and delicious, hairy, low-fat stomach! The whole family likes it, it's good enough to lick the bowl, and the babies can eat it during diet
Recipe Recommendations
- pumpkin 180 grams
- iron stick yam 90 grams
- thick yogurt 205 grams
- Crispy cereal a little
- sweetening
- steamed
- half an hour
- simple
Steps for Pumpkin
1
Prepare the food you need。
2
Pumpkin and mountain medicine go to the pelt。
3
Pumpkin and mountain medicine cut and evaporated in the steam pan。
4
Add evaporated pumpkins and mountain pills to the rice cook breaker and pour them into yogurt。
5
Activate the breaker。
6
Smash as fine as even。
7
Pumpkin's yogurt in the bowl, and put it on a fruit pretzels。
8
The finished chart。
9
The finished chart。Pumpkin Make Tips
Pumpkin and yogurt all smell sweet, so there's no sugar or honey. If you lose fat, you can use homemade sugar-free milk。