I don't know why, but most green vegetables don't eat very well.
I can only think of more ways to maintain her nutritional balance.
For example, this vegetarian wonton wrapped the nutritious but rejected broccoli and her favorite tofu into a mini wonton. Without hesitation, she ate up her small bowl...
The skin is thin and tastes light, nutritious and delicious, especially suitable for the baby's tender stomach.
If you have treasures at home, you must try it!
Mini vegetarian wonton
Recipe Recommendations
Steps for Mini vegetarian wonton

1
Main raw materials used.
2
Knock the eggs into the flour, add appropriate amount of warm water and mix to form a smooth dough. Cover and soak for about half an hour.
3
Pick the small broccoli and clean it, control the moisture and chop it up.
4
Cut tofu into diced pieces.
5
Pack tofu and broccoli together, add a small amount of thirteen spices.
6
Add appropriate amount of salt.
7
Add appropriate amount of cooked blending oil. I used it before heating it and then drying it to cool it, and poured it out directly when using it, which is very convenient.
8
Add a small amount of oyster sauce and stir well. The wonton filling is ready.
9
Roll out the dough thin, stack it with the help of a rolling pin, and cut it into sections of about four centimeters.
10
The cut surfaces are unfolded, stacked together, and cut into squares.
11
Take an aspect film. Put a small amount of wonton filling in the center.
12
Fold the dough sheet in half, but not too neatly, but slightly staggered. The wontons wrapped this way will look better.
13
Fold the dough sheet in half again along the bottom.
14
After folding in half twice, bend back the corners with the stuffing and pull them together.
15
Tighten the joint. This way a wonton is wrapped.
16
Wrap all the wontons in this way.
17
Boil water in the pot and cook in the wontons.
18
Take a small bowl and add a little salt.
19
Tear up the seaweed and place it in a bowl. Add a little dried shrimp.
20
After the wontons are boiled, scoop in appropriate amount of noodle soup.
21
Pour the cooked wontons into a bowl. Drizzle in appropriate amount of sesame oil and serve.