stir-fried tongue sound
Ingredients: salt,Tsai-tai,MSG,garlic,vinegar,oil
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried tongue sound

1
Ingredients: Tongue 600g.
2
Wash the tongue sound and cut into paragraphs.
3
Cut garlic into dice.
4
Heat the oil in the pan and saute the garlic until fragrant.
5
Put in the tongue.
6
After stir-frying, add salt.
7
Stir quickly over high heat until evenly mixed.
8
Add MSG to freshen up, drop a few drops of white vinegar, and turn off the heat.
9
Serve the pan and plate.