Fire mashed milk
By VicentaLakin
Recipe Recommendations
- Taro 150g
- oolong 180ml
- creamer 30g
- syrup 10g
- ice a little
Steps for Fire mashed milk

1
Squeeze the mud
2
I'm pouring in a fragrance
3
Into the baked milk
4
Smash the baked milk
5
Put it in roasted milk syrup
6
Into golden syrup
7
A little bit of ice
8
Sheck's even
9
Pour half a glass of ice into the cup
10
Into a well-made roasted milk
11
Put the mud on
12
Put a little yellow sugar in it
13
Roasted sugar
14
Done。Fire mashed milk Make Tips
The tarmac is ripe. Sheck is light。