Onion claws

By VicentaLakin

Onion claws
In our country, where the claws are cheap, which are the claws of a large variety of chickens, “meat” is more familiar and often buys snacks and eats on television, and enjoy them. Enjoying them is not necessarily the exclusive term for rich human rights. We, the civilian population, have our own enjoyment and happiness. Speaking of onions, most of the images that come out of our minds are green onions, but when we cook, we also value red onions, which are often said to be dry onions, which are more fragrance, and listen to a shop that specializes in halogenated meat, and which has enough local onions. It's really good to watch the video, especially the halogen, and the red onion onions, so when we cook onions, we start with red onions and even the onion oil that we cook。

Recipe Recommendations

  • chicken feet 约400 grams
  • refined salt 1 tsp
  • red onion
  • garlic
  • pepper
  • Self-frying scallion oil
  • onion 1 handful
  • chives 1 tree
  • green pepper in 1/2
  • soy sauce paste 1 tablespoon
  • liquor 1 tablespoon
  • brown sugar powder 1/4 teaspoon

Steps for Onion claws

  • Make Onion claws step 0
    1
    (b) Half the poaching of the phoenix claws after room temperature, which are placed in a bowl of water, with a small spoon of refined salt, which is smoothed and bubbled for 20 minutes
  • Make Onion claws step 1
    2
    (b) Dry water with kitchen paper after the pick-up of the phoenix claws, with one slice of red onions, two slices of garlic to shreds and drop them into the bowl, with a fine salt of one third, pepper powder of one third, onion oil of one large spoon, evenly mixed hand, approximately 20 minutes
  • Make Onion claws step 2
    3
    When they are finished, they are placed in a porcelain bowl into an air frying pot, and the claws are sticky, they tend to stick to the bottom of the porcelain pan, and they are often washed away from the coatings, so they are held in a ceramic bowl
  • Make Onion claws step 3
    4
    SET IT AT 400°F, 10 MINUTES, AND THEN THE CLAWS BECOME GOLDEN
  • Make Onion claws step 4
    5
    (b) Onion head, two slices of onions, onion onions cut open, onions cut, onions cut, onions cut, onions 1 and 2 slices of onion, boilers on fire, onions on the bottom, onions, onions, onions, onions, and peppers, blasts
  • Make Onion claws step 5
    6
    In the phoenix, one quarter of a spoon of salt, one large spoon of soy sauce, one large spoon of white wine, one third of a spoon of pepper powder, one quarter of a spoon of red sugar powder, about a quarter of a cup of fresh water, which can be used in boilers. Come on, Enjoy
  • Onion claws Make Tips

    First, if you like the smell of onions, don't forget the red heads; and second, if you're going to fry onions in the fridge, it's easy to use them, and you can mix them with flour。

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