Ice mooncake

1

I don't stick rice powder in the pot, and I'll make it a little bit yellow

2

Sifted in a clean container, two parts, part of which is 50 grams of ice skin pouring into a hot, hot soy sauce

3

One is 50 grams of white water added to the ice-coated powder, covered in smooth blue and white noodles。

4

Put it in a clean container, cover it, 15-20 minutes evaporation

5

Steamed double-coloured ice platinum

6

Slipped to smooth ice cream

7

Slipped to smooth ice cream

8

Turned into three colors

9

We'll put three colors together

10

sliced to 25 g/s, rinded to round, radiant tort between 25 g/s, rinded into ice, rinded to round, pulverized to the palms, wrapped to the skins, rinded to the ground

11

The molds are coated with some fine paste, then the excess powder is poured out, and the ice-coated face is pressed out of the shape。

1. BEFORE THE DRAWING OF THE MOON CAKES, THEN SOME POWDER ON THE MOLDS, THEN THE ICE COATINGS ARE PLACED IN THE MOULDS AND PRESSED, THEN THE BUTTONS ARE KNOCKED DOWN AND THE ICE CAKES COME OUT. 2. HOMEMADE ICE-FRIED MOONCAKES, WHICH ARE NOT ADDITIVES, SHOULD BE EATEN AS SOON AS POSSIBLE AND STORED FOR NOT MORE THAN SEVEN DAYS. 3. IF THE LUNAR CAKE IS PLACED IN THE FREEZER ROOM OF THE REFRIGERATOR AND IS FED HALF AN HOUR BEFORE IT IS TAKEN FROM THE FREEZER TO THE FREEZER, THE LUNAR CAKE WILL BE UNFROZEN AND THEN THE CEDAR WILL BE TASTED. THE BUTTERFLIES CONTAIN A LARGE AMOUNT OF NECTAR, VITAMIN C, E AND A, AND HAVE THE EFFECT OF FILLING BRAIN, BEAUTY, STOMACH PAIN AND STRESS。