Fried meat
By VicentaLakin
It's another fried chicken dinner. Cook
Recipe Recommendations
- Japanese-style sausage 2 pieces
- pork belly 200g
- line pepper 100g
- dried chili several
- garlic 2 cloves
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried meat
1
I'll cut the slices after five flowers
2
I'll cut the sausage peppers
3
Garlic fried sausage
4
Let's fry the meat out
5
Dry peppers and peppers
6
Pour the meat in a little bit of salt sauce and put a little water on it
7
Out of the pot。