Snail buns
By VicentaLakin
This is really cute, and the baby ate three at once if you had a baby who doesn't like buns. It's really simple. Food products: about 100 grams of flour, 10 grams of sugar, 40-50 grams of milk, some of the purple glycerine, if the baby is too small, can be replaced with milk powder, with the corresponding water and flour. Auxiliary: flour, yeast 91 g tool: steam pot, scepter
Recipe Recommendations
- flour 100 grams
- milk
- purple cabbage appropriate amount
- sugar 10 grams
- water appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Snail buns
1
The purple glucose is cooked into purple glucose. When you're done, you filter it with a sifter, and you get juice. Flour is divided into two sizes, with sugar and yeast. The little one joins the purple glucose and makes noodles。
2
A big piece of flour with milk, slowly pouring. And then it's made of noodles. The two noodles are warm and fermented。
3
The white lasagna is divided into four parts. I'll take two different colours of pasta and grow strips。
4
If the width is not the same, cut off the extras with a knife and make sure that the two are the same width, otherwise they don't look good。
5
The purple face is on top, the white face is on the bottom, with some white left behind and not all overlapping. Rolls from the side with purple noodles, rolls out the snails' shells, and the white parts in front overlap into snail bodies。
6
The snail's tentacles can be squeezed if the snails are not sticky together. After two rounds, the cold water boils, 10-15 minutes after the water starts, and I'm about 10 minutes old, then I'll put the fire on for a minute or two, and then I'll unmask the lid。