Homemade green bean pie
By VicentaLakin
Recipe Recommendations
- mung bean 500 grams
- brown sugar 260 grams
- lard 200 grams
- sweetening
- fried
- several hours
- ordinary
Steps for Homemade green bean pie
1
Get green beans ready
2
Green beans wash clean, dry past the green beans, put in a high-voltage pan, press 20 minutes, cook
3
Cooked green beans into mud with a cuisine machine
4
Green bean paste in the pot. Dry water
5
I'm gonna flip the pot so I don't make the pot, I'm gonna add the pig oil, I'm gonna take the first oil and I'm gonna add the next one, and I'm gonna add the red sugar, and I'm gonna flip it even until the soybean mud can hang the pot shovel, and I'm gonna be able to hold it together
6
Okay
7
😀Homemade green bean pie Make Tips
The green beans in my green bean pie don't go to skin, they're red sugar, so the color is ignored and doesn't affect the taste。