Shrimp tofu
By VicentaLakin
A very quiet meal. Young shrimps with tofu don't smell sour。
Recipe Recommendations
- tender tofu a
- shrimp of 10
- onion a little
- Jiang a little
- garlic a little
- salt a little
- broth a bowl
- chicken essence a little
- salad oil a spoonful
- starch a little
- salty and fresh
- stewed
- half an hour
- simple
Steps for Shrimp tofu
1
Get a piece of tofu. It must be tofu. Cut into little pieces。
2
The tofu of the water reserve is easily formed and not easily broken。
3
Hot boiler oil, put in the pickled shrimp. Cooking pots. Shrimps make a little salt with starch, a little softer。
4
Put some more oil in the pot and put it in the garlic paste。
5
If you don't have a bowl of high soup, you can replace it with fresh water or thick soup。
6
The fire turned into a stew and put it in a shrimp fire for 15 minutes。
7
Put a little salt and chicken
8
Put flowers in. Very tender。Shrimp tofu Make Tips
This dish is based on lightness, the simpleness of the sauce and the lightness of the taste。