Bacon beans

By VicentaLakin

Bacon beans
The soybeans can be cooked, pickled and dried. The same diet, due to different processing methods, varies considerably in the taste and taste of the finished food. This bacon beans is a hot dish that is cooked in a burning way。

Recipe Recommendations

  • bacon 50 grams
  • cowpea 500 grams
  • oil 10 grams
  • salt 3 grams
  • soy sauce 8 grams
  • onion appropriate amount

Steps for Bacon beans

  • Make Bacon beans step 0
    1
    Main: bacon, beans
  • Make Bacon beans step 1
    2
    Wash the beans clean。
  • Make Bacon beans step 2
    3
    Bacon cut。
  • Make Bacon beans step 3
    4
    Hot oil, fried onions。
  • Make Bacon beans step 4
    5
    Put it in bacon fried。
  • Make Bacon beans step 5
    6
    Plus the right amount, the right amount。
  • Make Bacon beans step 6
    7
    Put the beans in。
  • Make Bacon beans step 7
    8
    Turn the fire even。
  • Make Bacon beans step 8
    9
    Five minutes of medium- and small-fired water。
  • Make Bacon beans step 9
    10
    Salin, three minutes。
  • Make Bacon beans step 10
    11
    If you get juice, you can shut it down
  • Make Bacon beans step 11
    12
    Bring out a pan, you can taste it。

    • Bacon beans Make Tips

    1. The beans must be cooked in order to eat. 2. Bacon use can increase or decrease according to its taste。

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