Blue rose buns
By VicentaLakin
i didn't get my husband's roses and made myself a pot. cooking is really addictive. one of my original novels, advertising woman's record, read in qq to see how a little white on the job goes backwards。
Recipe Recommendations
- flour 5 cups
- yeast 5g
- water 1 bowl
- butterfly pea appropriate amount
Steps for Blue rose buns
1
Butterbean blossoms either bubble or boil. Turned blue。
2
With a leaking spoon。
3
Flour five。
4
five g yeast, this is about six g milk spoons, plus eight cents。
5
Add butterflies, and make a face。
6
Scratch it to smooth face。
7
Wake up. The hot water pot wakes up for an hour and the noodles are twice as big。
8
Nice noodles。
9
Second roll, exhaust。
10
Split the face into big noodles, and the face into pieces. Five folded together, one long strip at the top。
11
Scroll from the top and cut in the middle with a knife。
12
And then you get rose-shaped buns。
13
The fire in the steampot burned for 20 minutes. Don't open the hood in the middle of the trip。
14
We're out! Blue Quigs are finished。Blue rose buns Make Tips
More butterflies, more color. My color is light。