Celery fried tofu
By VicentaLakin
"Celery tofu dry" is a home-grown vase with a little carrot-coated mix, which enriches the color. Celery is rich in vitamins and food fibres, and tofu dry contains plant protein, which is well combined with cooking。
Recipe Recommendations
- celery 400 grams
- dried bean curd 1 block
- carrots appropriate amount
- oil 10 grams
- salt 6 grams
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Celery fried tofu
1
Main: celery, tofu dry, carrot
2
Clean up the celery。
3
Tofu dry slices。
4
Clean up the carrots。
5
It's hot oil. Put it in the carrots。
6
And then you put celery in it, and you flip it over and over and over and over。
7
Put it in tofu dry。
8
I'm cooking a little bit of open water, evenly fried, salty。
9
The heat continues to fall evenly, so it's off。
10
Bring out a pan, you can taste it。Celery fried tofu Make Tips
One, because tofu dry is ripe and can last. 2. This dish should not be colored with raw sauce。