Cowboy
By VicentaLakin
The meal, also known as balaka, is a special food from Guangzhou, Guangdong, and belongs to the cuisine department. When you eat, you taste it, it's sweet, it's sharp, it's sweet, it's sweet, it's sweet, it's sweet
Recipe Recommendations
- boiled rice a bowl
- beef brisket appropriate amount
- eggs a
- water spinach appropriate amount
- carrots a little
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- pot
- ten minutes
- ordinary
Steps for Cowboy
1
Get your food ready
2
They're fried in eggs
3
Carrots cut into thin pieces and crushed the flower with molds
4
A little salt in the water, a little carrot. Yes
5
The open cabbage is hot
6
It's cold water
7
The casserole preheat, the bottom
8
Put it in rice, and it's full of casseroles
9
The rice is covered with oxen and eggs
10
Cover the lids. Five minutes for a small fire
11
You can hear the sound of the stings, open the lids, get a little bit of raw and pelican oil, perfume, pepper powder
12
I'll put the cabbage and the carrots in the air for a minute