Tomato sauce, golden mushroom
By VicentaLakin
Recipe Recommendations
- tomatoes of 3
- Flammulina velutipes a
- pork belly appropriate amount
- garlic few slices
- corn oil a spoonful
- salt a spoonful
- sweet and sour
- cook
- half an hour
- ordinary
Steps for Tomato sauce, golden mushroom
1
Tomato cut, garlic cut。
2
Gold needles and mushrooms are washed to the emperor。
3
The boilers are burned to the age of six and pour into corn oil, and in the garlic, the tomatoes are fried to the point of thickness, adding five flowers and continuing to be even。
4
As the figure shows, it's thick。
5
Add a proper amount of water and burn the fire。
6
Put in the golden needle mushrooms, boil in the fire for five minutes and add a spoon of salt。
7
Spread out the pot evenly and fill the bowl with finished maps。