Tomato fried green
By VicentaLakin
It's a simple home dish, because it tastes like a little shrimp, so it tastes good. The color mix of green kale and tomatoes is also good, although simple. The ears are good。
Recipe Recommendations
- Green cabbage one
- tomatoes of 2
- oil 10 grams
- salt 6 grams
- white sugar 2 grams
- shrimp skin appropriate amount
- onion appropriate amount
Steps for Tomato fried green
1
Green blue wash clean slices。
2
Tomato washes clean slices。
3
The pot boils the water and puts it in green and blue. Pull out the backup。
4
Hot oil, fried onion flowers, fragrance in shrimp skin。
5
Put it in the green blue。
6
Turn the fire even。
7
Salt, sugar。
8
Put it in tomatoes。
9
It's even, it's a fire。
10
Bring out a pan, you can taste it。Tomato fried green Make Tips
1. This dish is not suitable for soy sauce. 2. The shrimp skin may also be withheld。