cilantro tofu

By KarenLarson

cilantro tofu
The cilantro tofu made by my mother when I was a child is so fragrant! At that time, there were very few types of dishes, especially in winter, namely cabbage, radish, and tofu. Tofu is the most expensive, and it is eaten as meat. I was poor. At that time, frying vegetables was a good life, and frying tofu was even more of a rich family...

Recipe Recommendations

  • tofu 350g
  • oil appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • coriander appropriate amount

Steps for cilantro tofu

  • Make step 0
    1
    Rinse the tofu with water and cut into long strips.
  • Make step 1
    2
    Put oil in the pan, heat the oil and put the tofu strips.
  • Make step 2
    3
    Cut coriander into sections and set aside.
  • Make step 3
    4
    Fry tofu until golden brown on both sides.
  • Make step 4
    5
    Add the coriander section.
  • Make step 5
    6
    Add salt and mix well.
  • Make step 6
    7
    Add chicken powder and mix well.
  • Make step 7
    8
    Serve the pan and plate.

    • cilantro tofu Make Tips

    Don't cut the tofu too big.

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    Recipe recommendation