Red-hot melons
By VicentaLakin
I made a red-hot melon tonight。
Recipe Recommendations
- winter melon 400 grams
- edible oil 2 tablespoons
- soy sauce 1 scoop
- soy sauce 1 scoop
- dried chili of 4
- chicken essence appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Red-hot melons
1
Preparation of food products: winter melons wash and go to the pelt 2 cm, onions and dry peppers。
2
Fried onions and dry peppers。
3
Into winter melons。
4
Add raw, old and a proper amount of fresh water, boil the cucumbers and pour them into chicken。
5
The finished chart。